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Our cozy space is a true neighborhood locale, evoking a Tulum beach shack vibe interwoven with the distinctive essence of Venice beach

Ceviche made with pear, grape and radish

Hamachi, Weiser Family Farms Radish,
Avocado, Citrus Aguachile

Cauliflower queso with shishito peppers

Cauliflower, Queso Oaxaca, Milliken Farms Shishito Peppers

One of our gluten free and vegan desserts

Dark Chocolate Pudding, Blackberry Sauce, Gluten Free Almond Crumble

Our mezcal and tequila-based cocktails combined with our collection of shareable dishes honor the spirit of authentic Mexican cuisine

A refreshing cocktail made with prickly pear
Nothing says relax like a blood orange margarita